7 chilled vichyssoise Recipes
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zucchini, onion, chopped, unsalted butter and12 Morezucchini, onion, chopped, unsalted butter, boiling potatoes, chopped garlic, crumbled saffron threads, chicken broth, turkish or 1/2 california bay leaf, fresh thyme leaves, chilled heavy cream, fresh lemon juice, salt, black pepper, sea scallops (4 oz total), tough muscle removed from side of each if necessary, vegetable oil5 hour 30 min, 15 ingredients
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Asparagus Vichyssoise with Mintbutter, sliced leek (white and pale green parts only) and5 Morebutter, sliced leek (white and pale green parts only), cubes peeled russet potato (about 3 oz), low-salt chicken broth, trimmed asparagus (cut from 18 to 20 oz), chilled whipping cream, chopped fresh mint1 hour , 7 ingredients
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Mccall's Cooking School Vichyssoiseleek, chopped onion, butter or 1/4 cup margarine and7 Moreleek, chopped onion, butter or 1/4 cup margarine, potato (3 medium, i use baking es), salt, white pepper, clear chicken broth, milk, light cream, chilled, snipped chives (to garnish ) (optional)1 hour 30 min, 10 ingredients
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Celeriac Vichyssoise (Chilled Celery Soup)vegetable oil, onions, diced, soft thyme leaves, bay leaf and8 Morevegetable oil, onions, diced, soft thyme leaves, bay leaf, garlic clove, finely diced, floury potato, peeled and cut into 1/2in cubes, celeriac, peeled and cut into 1/2in cubes, lemon juice, salt & freshly ground black pepper, chicken stock or 1 3/4 pints vegetable stock, heavy cream, snipped chives or celery leaves, to garnish1 hour , 12 ingredients
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