3 chicken with walnut dill pesto Recipes

  • Spatchcocked Chicken With Walnut-Dill Pesto
    roasting chickens (3-1/2 to 4 lb) and
    11 More
    roasting chickens (3-1/2 to 4 lb), fresh dill, washed, stemmed and chopped (save a few dill sprigs for garnish), fresh basil, washed, stemmed and chopped, garlic cloves, chopped, walnut pieces, romano cheese, freshly grated, lemon zest (1/2 by 2 inches), extra virgin olive oil, lemon juice, coarse salt (to taste), black pepper (to taste), lemon wedge, for serving
    1 hour 30 min, 12 ingredients
  • Chicken Salad Sandwiches With Walnut-Dill Pesto (Food Network Kitchens) Chicken Salad Sandwiches With Walnut-Dill Pesto (Food Network Kitchens)
    red onion, halved and thinly sliced and
    12 More
    red onion, halved and thinly sliced, grated zest and juice of 1 lemon, sugar, kosher salt and freshly ground pepper, dill, leaves and tender stems (about 1 cup), walnuts, garlic, extra-virgin olive oil, plus more for drizzling, rotisserie chicken, skin removed and meat shredded, tomatoes, sliced, head boston lettuce, leaves separated, thick slices country white bread, lightly toasted, potato chips , for serving (optional)
    20 min, 13 ingredients




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