8 catfish spicy butter Recipes

  • Spicy Catfish with Vegetables and Basil Cream
    butter, divided, frozen whole kernel corn, thawed and
    14 More
    butter, divided, frozen whole kernel corn, thawed, onion, chopped, green bell pepper, chopped, red bell pepper, chopped, salt, pepper, all-purpose flour, yellow cornmeal, catfish fillets, buttermilk, vegetable oil, whipping cream, chopped fresh basil, garnish: fresh basil sprigs
    50 min, 16 ingredients
  • Spicy Catfish Chowder
    olive oil, yellow onions, diced, carrots, diced, butter and
    14 More
    olive oil, yellow onions, diced, carrots, diced, butter, zucchini, diced, garlic, minced, beer (golden ale-style), seafood seasoning (such as old bay), dried parsley, garlic powder, chile-garlic sauce (such as sriracha), sea salt, dried oregano, ground black pepper to taste, catfish, stewed tomatoes with juice, water, whole kernel corn, drained
    1 hour 15 min, 18 ingredients
  • Blackened Catfish and Spicy Rice
    white rice, water, hot pepper sauce, ground thyme and
    11 More
    white rice, water, hot pepper sauce, ground thyme, ground black pepper, ground cayenne pepper, salt, garlic powder, onion powder, paprika, dried dill weed, lemon pepper, catfish, butter, melted, lemon juice , or to taste
    30 min, 16 ingredients
  • Cajun-Style Fillet of Catfish with Spicy Butter Sauce Cajun-Style Fillet of Catfish with Spicy Butter Sauce
    catfish fillets (about 1/2 lb. each) and
    15 More
    catfish fillets (about 1/2 lb. each), salt , depending on taste, lemon pepper seasoning, cayenne pepper, oil, melted butter, divided, fresh breadcrumb, fresh lemon juice, divided, fresh parsley, minced, tabasco sauce , depending on taste, worcestershire sauce, ground cayenne pepper, chopped green onion (including tops), fresh dill or 1 tsp thyme or 1 tsp basil, chopped, parsley (to garnish ), lemon slice (to garnish )
    40 min, 16 ingredients
  • Fried Catfish Po Boy (Tyler Florence) Fried Catfish Po Boy (Tyler Florence)
    canola oil, for frying, unsalted butter and
    13 More
    canola oil, for frying, unsalted butter, garlic cloves, smashed, soft-crusted french bread baguettes, catfish fillets, sea salt and freshly ground black pepper, milk, egg, yellow cor meal, all-purpose flour, cayenne, sliced pickles, recipe spicy slaw , recipe follows, hot sauce , for serving, lemon wedges, for serving
    33 min, 15 ingredients
  • Pecan-Crusted Catfish with Spicy Cream Sauce (Melissa  d'Arabian) Pecan-Crusted Catfish with Spicy Cream Sauce (Melissa d'Arabian)
    four 4-oz catfish fillets and
    16 More
    four 4-oz catfish fillets, kosher salt and freshly ground black pepper, cornmeal, pecans, flour, milk, egg, vegetable oil, chunks yellow onion (about 1/4 small onion total), garlic , smashed, chicken stock, white wine, steak sauce, juice of 1/2 lemon (about 3 tbsp), sour cream, unsalted butter, rice or mashed potatoes, for serving
    30 min, 17 ingredients




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