3 butter chicken cuisine Recipes

  • Chicken Tikka Masala: (East Indian Cuisine) Chicken Tikka Masala: (East Indian Cuisine)
    boneless skinless chicken breast halves and
    21 More
    boneless skinless chicken breast halves, fresh ginger (peeled ), garlic, water, plain yogurt, vegetable oil, lemon , juice of, ground cumin, ground mace, grated nutmeg, ground cardamom, salt & pepper, ripe tomatoes (seeded and finely chopped ), green bell pepper (stemmed, seeded and chopped ), ginger (peeled ), garlic, water, unsalted butter, heavy cream, honey, salt, garam masala , spice mixture (available in indian or specialty markets)
    1 hour 30 min, 22 ingredients
  • Cuisine at Home Pork Stew Cuisine at Home Pork Stew
    all-purpose flour, kosher salt, black pepper, dried thyme and
    16 More
    all-purpose flour, kosher salt, black pepper, dried thyme, pork stew meat, trimmed, cut into 2-inch cubes (shoulder), olive oil, divided, onions, chopped, carrot, chopped, celery, chopped, garlic, chopped, bay leaf, dry white wine, low-sodium chicken or 4 cups beef broth, sweet potatoes, peeled and cubed, russet potatoes, peeled and cubed, turnip, diced, parsnip, diced, unsalted butter, softened, all-purpose flour, salt and black pepper
    31 min, 20 ingredients




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