6 braided easter Recipes

  • Braided Easter Bread
    active dry yeast (1 packet), warm water (110 to 115 f) and
    11 More
    active dry yeast (1 packet), warm water (110 to 115 f), warm buttermilk (110 to 115 f), eggs, at room temperature, colored hard-boiled eggs, orange, juiced, orange zest, fior di sicilia orange flower water (or better a combination of vanilla and orange extract) or 1/4 tsp vanilla extract (or better a combination of vanilla and orange extract), unbleached all-purpose flour, sugar, salt, unsalted butter, softened (1 stick), colored crystal sugar, for sprinkling
    3 hour 40 min, 13 ingredients
  • Braided Easter Egg Bread
    all-purpose flour, divided, white sugar, salt and
    6 More
    all-purpose flour, divided, white sugar, salt, active dry yeast, milk, butter, eggs, whole eggs , dyed if desired, butter, melted
    1 hour 40 min, 9 ingredients
  • Polish Braided Easter Egg Bread
    all-purpose flour, divided, white sugar, salt and
    6 More
    all-purpose flour, divided, white sugar, salt, active dry yeast, milk, butter, eggs, whole eggs , dyed if desired, butter, melted
    3 hour 45 min, 9 ingredients
  • Crescia  Braided Easter Bread Crescia Braided Easter Bread
    olive oil, divided use, milk, warmed to 110 degrees f. and
    7 More
    olive oil, divided use, milk, warmed to 110 degrees f., dry active yeast, sugar, all-purpose flour, grated parmesan cheese, divided use, salt, ground black pepper, eggs
    9 ingredients




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