7 bison pork Recipes

grass fed beef sausages or 16 oz bison sausage or 16 oz pork sausage, arrowroot, coconut milk, fennel seed, dried rubbed sage, cayenne pepper, ground pepper, sea salt

ground meat (venison, pork, beef, bison, elk, chicken, turkey, etc, or any combo of the above), garlic, grated onion (or sub some dry minced onion), egg, dry, fine breadcrumbs, dijon mustard, fresh parsley, minced, worcestershire sauce, kosher or sea salt and fresh ground black pepper, tomato sauce, honey, cayenne, favorite bbq sauce, juice from 1/2 lime, tequila or rum, worcestershire sauce and liquid smoke

ground buffalo meat, ground lean pork, red onion, breadcrumbs, worcestershire sauce, french mustard (seeded ), garlic salt, white pepper, salt

ground bison meat (bison or elk), ground pork, hot italian sausage (spicy ), ground sirloin (if you can combine elk with bison), red wine, tomatoes, crushed, tomatoes, whole, tomato paste, sun-dried tomato, garlic cloves, walla walla onion, mushroom, cinnamon sticks, cinnamon, cumin, herbes de provence, demerara sugar, fresh parsley, fresh oregano, fresh basil, thyme, rosemary, chili pepper, sea salt, ground pepper, butter, olive oil

white bread, whole milk, ground pork, ground lamb, ground bison, garlic cloves, chopped, peeled and finely grated fresh ginger, serrano peppers, chopped, shallots, chopped, fish sauce, soy sauce, plum vinegar, mirin, lime, juiced, chopped fresh cilantro leaves, kosher salt and freshly ground black pepper, egg, olive oil, sweet chili sauce, panko crumbs, toasted, chopped crystallized ginger