1 biesar Recipes
-
Broad Bean Puree {biesar}
dried broad beans, soaked for 24 hours and then skinned and11 Moredried broad beans, soaked for 24 hours and then skinned, garlic cloves, chopped, ground cumin, olive oil, lemon juice, salt, oregano, thyme, cayenne, paprika, coriander leaves, to garnish, pomegranate seeds, to garnish1 hour 10 min, 12 ingredients -
Related searches:
