1 berlinarbollur Recipes
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Berlinarbollur Filled Doughnuts
active dry yeast, warm water , 105 to 115 f. and12 Moreactive dry yeast, warm water , 105 to 115 f., whipping cream, softened butter, sugar, egg, all-purpose flour, whipping cream, all-purpose flour, sugar, vanilla, egg yolk, powdered sugar or cinnamon sugar40 min, 14 ingredients -
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