2 baum Recipes

almond paste , tightly packed (12 oz), half-and-half cream, butter, softened (12 tbsp), sugar, eggs, separated, vanilla extract, cake flour, cornstarch, apricot jam, divided warmed, seedless raspberry preserves, warmed, almonds, coarsely chopped . or 1 cup your favorite nuts, butter, dark rum, vanilla extract, rice syrup or 2 tbsp honey or 2 tbsp light corn syrup, semi-sweet chocolate chips

butter, sugar, eggs, peel from a lemon, amaretto, salt, cinnamon, ground coriander, flour, cornstarch, sliced almonds, dark-chocolate, milk chocolate, marzipan, sugar, butter for the form