4 banana layer caramel cream pecans Recipes

cake, all purpose flour, baking powder, generous ) fine sea salt, unsalted butter, room temperature, sugar, divided, eggs, buttermilk, ripe bananas, peeled, cut into 1/4-inch cubes (about 1 1/2 cups), banana-caramel cream, golden brown sugar, ripe banana, peeled , cut into 1-inch pieces, unsalted butter, room temperature, chilled heavy whipping cream, divided, fresh lime juice, divided, dark rum, divided, sea salt-roasted pecans

crunchy oatmeal cookies, pecan pieces, unsalted butter, melted, banana layer, unsalted butter, light brown sugar , packed, vanilla, rum, firm bananas, sliced, cheesecake, cream cheese at room temperature, light brown sugar , packed, unsalted butter, melted, eggs, vanilla extract, rum extract, caramel topping, sugar, water, corn syrup or lemon juice, whipping cream

cake flour sifted, baking powder, baking soda, salt, allspice, cinnamon, nutmeg, unsalted butter softened, sugar, whole large eggs, pure vanilla extract, very ripe mashed bananas, plain yogurt or sour cream, unflavored gelatin, cold water, whipping cream, whole fresh firm bananas, pecans chopped, caramel or butterscoth ice cream topping, whole pecan halves