5 ball caps Recipes
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firm portabella mushroom caps, stems and gills removed and8 Morefirm portabella mushroom caps, stems and gills removed, olive oil, balsamic vinegar, fresh mozzarella balls or 8 oz mozzarella cheese, cut into 1/2-inch cubes, pimento strips or 1/4 cup sun-dried tomato packed in oil, sliced black olives, pesto sauce, salt and pepper, fresh basil leaf1 hour 10 min, 9 ingredients
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Crispy Eggplant and Mushroom Lasagna (Aaron McCargo, Jr.)canola oil, all-purpose flour, eggs, beaten and12 Morecanola oil, all-purpose flour, eggs, beaten, panko bread crumbs, water, eggplant, peeled , sliced into 1/8-inch discs, portobello mushroom caps , gills removed, kosher salt, plus more for seasoning, cracked black pepper, plus more for seasoning, white bean soup, milk, pesto, store-bought, fire roasted tomatoes, grated parmesan, balls fresh mozzarella, thinly sliced55 min, 15 ingredients
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Grilled Portabella-Mozzarella Burgers With Bacon and Roasted Pepportabella mushroom caps, bacon , uncured if possible and5 Moreportabella mushroom caps, bacon , uncured if possible, fresh mozzarella balls, red bell peppers, minced garlic cloves (i use pre-chopped garlic in a jar), italian dressing, ciabatta rolls or 4 whole wheat hamburger buns50 min, 7 ingredients
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