3 baked beef brisket wine Recipes
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beef brisket (7 to 8 lb.), onion soup mix (1 oz. each) and4 Morebeef brisket (7 to 8 lb.), onion soup mix (1 oz. each), brown sugar, onions (1/2 lb. each), peeled and thinly sliced, dry red wine, salt6 ingredients -
beef brisket, garlic, cilantro, red wine vinegar and2 Morebeef brisket, garlic, cilantro, red wine vinegar, onions, thinly sliced, all-purpose flour6 hour 20 min, 6 ingredients -
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