Recipe

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• sea scallops
• vegetable oil
• breadcrumbs
• bacon, cut into 1 inch squares
• lemon wedge

• 1 Brush scallops with vegetable oil.
• 2 Dip in bread crumbs.
• 3 Skewer scallops alternately with bacon squares.
• 4 Grill over moderate heat 10 minutes or until golden brown;.
• 5 -OR-Broil 4 inches from heat source, turning several times during the cooking period.
• 6 Serve with lemon wedges.