Rosemary Pear Martini Recipe

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Rosemary Pear Martini
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Ingredients:

Directions:

  1. Mix all ingredients in a shaker with cracked ice. Shake virgorously.
  2. Strain into martini glass.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 89.39 Kcal (374 kJ)
Calories from fat 33.81 Kcal
% Daily Value*
Total Fat 3.76g 6%
Sodium 0.46mg 0%
Potassium 7.8mg 0%
Total Carbs 2.87g 1%
Sugars 0.6g 2%
Dietary Fiber 1.28g 5%
Protein 0.78g 2%
Vitamin C 2.4mg 4%
Iron 0.8mg 4%
Calcium 6.4mg 1%
Amount Per 100 g
Calories 253.51 Kcal (1061 kJ)
Calories from fat 95.87 Kcal
% Daily Value*
Total Fat 10.65g 6%
Sodium 1.31mg 0%
Potassium 22.11mg 0%
Total Carbs 8.14g 1%
Sugars 1.71g 2%
Dietary Fiber 3.62g 5%
Protein 2.21g 2%
Vitamin C 6.9mg 4%
Iron 2.2mg 4%
Calcium 18.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • good source of fiber

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