Recipe

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• 2 slices bacon -- diced
• 1 small onion -- diced
• 36 oz baked beans (canned )
• 1/2 cup root beer (not diet )
• 1/4 cup barbecue sauce
• 1/2 tsp dry mustard
• 1 drop of hot pepper sauce , to taste
• freshly ground black pepper -to taste

• 1 Cook bacon with onion in saucepan until bacon is brown and crisp.
• 2 Add remaining ingredients.
• 3 Heat to a boil; reduce heat and simmer,
• 4 stirring often, until slightly thickened, about 20 mins.
• 5 Serve with hotdogs, hamburgers, bbq or at any cook out.