Recipe

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• 1 lb fresh asparagus
• 2 -3 tbsp extra virgin olive oil
• salt and pepper

• 1 Preheat oven to 400 degrees Fahrenheit.
• 2 Trim off dry ends of asparagus.
• 3 Place asparagus in oven-proof dish and toss with olive oil until all asparagus is coated.
• 4 Roast in 400 degree (Fahrenheit) oven for 15 minutes or until cooked.
• 5 Add salt and pepper to taste and serve it up!