Red Lobster's Pineapple Basil Margarita Recipe

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Red Lobster's Pineapple Basil Margarita
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Ingredients
9
Count
Nutrition
100
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Fill pitcher with ice and basil.
  2. Add Tequila, Cointreau, and Gran Marnier, stir well.
  3. Add fruit juices, stir well or shake as needed.
  4. Rim glasses with Pineapple Salt, serve drink chilled over ice and garnish with pineapple, orange, and fresh basil.
  5. Pineapple Salt.
  6. Ingredients:.
  7. 1/2 Cup Sea Salt (may use kosher salt as well).
  8. 1/2 Cup Granulated Sugar.
  9. 1/2 Cup Dried Pineapple (Small dice).
  10. Preparation:.
  11. Combine sugar and salt.
  12. Add 1/2 of mixture to food processor.
  13. Add dried pineapple, and begin to blend. It may be necessary to start and stop processor so pineapple can mix well.
  14. Add remainder of sugar and salt mixture, and continue to blend until desired consistency.
  15. Store in cool, dry place.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 100.23 Kcal (420 kJ)
Calories from fat 9.77 Kcal
% Daily Value*
Total Fat 1.09g 2%
Cholesterol 2.21mg 1%
Sodium 3550.39mg 148%
Potassium 65.53mg 1%
Total Carbs 20.94g 7%
Sugars 14.83g 59%
Dietary Fiber 1.06g 4%
Protein 1.32g 3%
Vitamin C 6.6mg 11%
Iron 0.3mg 1%
Calcium 10.7mg 1%
Amount Per 100 g
Calories 119.15 Kcal (499 kJ)
Calories from fat 11.61 Kcal
% Daily Value*
Total Fat 1.29g 2%
Cholesterol 2.63mg 1%
Sodium 4220.34mg 148%
Potassium 77.9mg 1%
Total Carbs 24.89g 7%
Sugars 17.63g 59%
Dietary Fiber 1.26g 4%
Protein 1.56g 3%
Vitamin C 7.9mg 11%
Iron 0.3mg 1%
Calcium 12.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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