Recipe

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• 2 large eggs, scrambled
• 2 slices bacon, chopped and cooked
• 2 slices velveeta cheese, mild
• 1/4 cup hash brown, cooked

• 1 Place scrambled eggs in low heat pan.
• 2 Add bacon bits, cheese, and hashbrowns and fold egg in middle.
• 3 Cook until done and cheese is melted.
• 4 Serve, eat, and go on a good meal thats quick and easy.