Recipe

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• 19 1/2 oz brownie mix
• 11 oz junior mints (the big box)

• 1 Prepare brownie mix according to package directions in a 9x13 pan (they will be thin).
• 2 Remove baked brownies from oven and pour the Junior Mints over the brownies.
• 3 Cover pan tightly with aluminum foil and allow to sit for 10 minutes.
• 4 Remove foil and swirl melted mints all over the top of the brownies.
• 5 Allow to cool completely.
• 6 The mints will form a hard chocolate-mint frosting.