Recipe

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• 1/2 cup butter
• 60 regular size marshmallows
• 1 cup peanut butter
• 1 tsp vanilla
• 8 cups rice krispies

• 1 Grease a 9 X 13 cake pan lightly.
• 2 Use a large microwaveable bowl.
• 3 Heat butter and marshmallows in microwave on High for 3 minutes, Stir halfway through.
• 4 Add peanut butter and vanilla to marshmallow mixture and stir.
• 5 Add Rice Krispies and mix until they are well coated.
• 6 Pour into prepared pan and press down lightly (greased hands work well).
• 7 Enjoy.