Recipe

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• 1 1/2 cups sweetened condensed milk
• 2/3 cup white sugar
• 2 egg yolks
• 1 tbsp butter
• 1 tsp vanilla extract
• 1 pinch salt
• 1/2 cup wheat and barley nugget cereal (e.g. grape-nuts)
• 1 (9 inch) unbaked pie crust

• 1 In a mixing bowl, combine milk and sugar. Beat in egg yolks, butter, vanilla and salt. Stir in cereal. Let mixture stand for 1/2 hour.
• 2 Preheat oven to 400 degrees F (200 degrees C).
• 3 Pour mixture into unbaked pie crust .
• 4 Bake in preheated oven for 10 minutes. Then reduce oven temperature to 325 degrees F (165 degrees C) and bake for an additional 35 to 40 minutes, or until a knife inserted in the center comes out clean.