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  • Total Time:
  • Prep Time: 15 min
  • Cook Time: 0 min

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Ingredients

For 6 Servings

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Directions

Step By Step View
  • 1 Work on a platter or covered cardboard.
  • 2 Place the Bundt cake on the platter and fill in the hole with some cookies.
  • 3 Place the confectioners sugar in a ziploc bag and work in a little water to form a glue. Snip the end off of the bag.
  • 4 Place the lemon cookies and gingersnaps around the center of the cake.
  • 5 Glue the Stella D'Oro cookie to resemble a turkey's head.
  • 6 Add a large drop of glue for eye and add a candy.
  • 7 Glue a candy sideways to resemble beak.
  • 8 Cut fruit roll up to resemble turkey's wattle and press it in position.
  • 9 Arrange cookies around the cake to resemble feathers.
  • 10 Feel free to experiment!

Directions

View All Steps
1. Work on a platter or covered cardboard.
2. Place the Bundt cake on the platter and fill in the hole with some cookies.
3. Place the confectioners sugar in a ziploc bag and work in a little water to form a glue. Snip the end off of the bag.
4. Place the lemon cookies and gingersnaps around the center of the cake.
5. Glue the Stella D'Oro cookie to resemble a turkey's head.
6. Add a large drop of glue for eye and add a candy.
7. Glue a candy sideways to resemble beak.
8. Cut fruit roll up to resemble turkey's wattle and press it in position.
9. Arrange cookies around the cake to resemble feathers.
10. Feel free to experiment!
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