Ingredients:
- 1 cup flour , 1 1/2 cup whole wheat , 1 tbsp instant coffee granuals, 2 tbsp unsweetened cocoa , 1/2 tsp baking p
Directions:
- Mix all drey ingredients together in large bowl, mix wet ingredients together in medium bowl. Make well in centre of dry ingred. add all of the wet ingred to the dry, mix until just combined. Put into prepared pans and bake in preheated oven at 375* for 25-35 min. Allow to cool 5 or so mins before turning them out and continuing to cool on wire rack.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 946.4 Kcal (3962 kJ) | ||
| Calories from fat | 276.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.76g | 47% | |
|---|---|---|---|
| Sodium | 3336.06mg | 139% | |
| Potassium | 293.38mg | 6% | |
| Total Carbs | 149.06g | 50% | |
| Dietary Fiber | 16.56g | 66% | |
| Protein | 18.93g | 38% | |
| Iron | 9.5mg | 53% | |
| Calcium | 442.4mg | 44% | |
| Amount Per 100 g | |||
| Calories | 400 Kcal (1675 kJ) | ||
| Calories from fat | 117 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13g | 47% | |
|---|---|---|---|
| Sodium | 1410mg | 139% | |
| Potassium | 124mg | 6% | |
| Total Carbs | 63g | 50% | |
| Dietary Fiber | 7g | 66% | |
| Protein | 8g | 38% | |
| Iron | 4mg | 53% | |
| Calcium | 187mg | 44% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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