Recipe

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• 1/2 cup shortening
• 1/2 cup sugar
• 1 egg
• 1 cup mincemeat (prepared )
• 2 cups all-purpose flour
• 1/2 tsp baking soda
• 1/2 tsp salt

• 1 Cream shortening and sugar until light and fluffy; add egg and beat well.
• 2 Add mincemeat, mixing well.
• 3 Combine flour, soda, and salt; mix well, and stir into creamed mixture.
• 4 Drop by teaspoonfuls onto greased cookie sheets.
• 5 Bake at 350 degrees F.
• 6 for 18 to 20 minutes.