Maple Grilled Chicken for a Crowd! Recipe

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Ingredients:

Serving

Directions:

In a bowl whisk together the vinegar and salt.
Add in the oil slowly whisking until emulsified (you can do this on a processor also).
Divide the chicken pieces between two bowls and pour the marinade over them; cover each bowl and chill for 24 hours, turning occasionally.
To make the maple barbecuesauce: heat oil in a large heavy saucepan, add in the onions and garlic; saute for 5 minutes.
Add in the Worcestershire sauce, Dijon, ketchup, broth, vinegar and maple syrup; bring to a boil and simmer stirring occasionally for about 1 hour or until it is reduced to about 3-1/2 cups.
When ready to grill, remove the chicken from the marinade and grill the chicken about 4 inches over hot coals for 15 minutes on each side, or until cooked through, baste with some of the barbecue sauce, and grill for another 2 minutes more (make certain to only baste the chicken with the sauce the last couple minutes of grilling or the skin tends to burn).
Serve the chicken with the remaining sauce.
DELICIOUS!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1313.67 Kcal (5500 kJ)
Calories from fat	725.05 Kcal
		% Daily Value*
Total Fat	80.56g	124%
Cholesterol	454.58mg	152%
Sodium	2586.9mg	108%
Potassium	1306.45mg	28%
Total Carbs	47.42g	16%
Sugars	19.26g	77%
Dietary Fiber	3.92g	16%
Protein	96.05g	192%
Vitamin C	14mg	23%
Iron	6.1mg	34%
Calcium	137.2mg	14%

Amount Per 100 g
Calories	193.18 Kcal (809 kJ)
Calories from fat	106.62 Kcal
		% Daily Value*
Total Fat	11.85g	124%
Cholesterol	66.85mg	152%
Sodium	380.42mg	108%
Potassium	192.12mg	28%
Total Carbs	6.97g	16%
Sugars	2.83g	77%
Dietary Fiber	0.58g	16%
Protein	14.13g	192%
Vitamin C	2.1mg	23%
Iron	0.9mg	34%
Calcium	20.2mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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