Recipe

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• 1 piece of left over steak
• 1 small yellow onion
• 2 tbsp flour
• 1/4 cup butter (2 tbsp for onions&2tbls for cheese sauce)
• 1/4 cup shredded cheddar cheese
• 1/4 cup shredded mozzarella cheese
• 1/4 cup milk
• any kind of soft dinner rolls (your choice
• 1 tsp sugar
• 1 pinch salt and pepper

• 1 1.slice onion in strips.
• 2 2. Heat up pan and melt 2 tbls of butter.
• 3 3. Place onions in pan with melted butter and stir watching that you don't burn the onion.
• 4 4. Sprinkle sugar ontop of onions (helps with carmelization process) cook until translucent remove onions and butter and set to the side.
• 5 5. In the same pan melt the other 2 tbls of butter when melted stir in flour ( it will clump)
• 6 6 stir in milk and add cheese you may use more milk to thin cheese sauce.
• 7 7. Turn off heat and set aside
• 8 8 slice steak in thin strips.
• 9 9 assemble sandwich steak, onions, cheese sauce.