Recipe

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• 1/2 cup softened butter
• 1/4 cup white sugar
• 2 tbsp sweetened condensed milk
• 1 tbsp baking powder
• 1 cup flour
• 3/4 cup chocolate chips, chopped

• 1 Combine butter and sugar until creamy.
• 2 Add milk, and stir.
• 3 Add baking powder and flour and combine until just mixed.
• 4 Add chocolate chips and mix all together.
• 5 Roll dough into balls (golfball size or smaller) and place on an ungreased cookie sheet.
• 6 Press down with fork tines.
• 7 Bake in a moderate over at 350 and remove when the bottoms become golden brown.
• 8 Makes approximately 14-16 cookies.