Recipe

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• 3 jumbo eggs, lightly beaten
• 1 cup granulated sugar
• 2 tbsp unsalted butter, melted
• 1 cup dark corn syrup
• 1 tsp pure vanilla extract
• 1/4 cup jack daniels whiskey
• 1/2 cup semisweet chocolate chips
• 1 cup whole pecans
• 1 (10-inch) unbaked pie pastry

• 1 Preheat oven to 375 degrees F.
• 2 In a mixing bowl, beat eggs, sugar, butter, corn syrup, vanilla extract and Jack Daniels until well combined.
• 3 Strain.
• 4 Sprinkle chocolate chips over bottom of unbaked pie shell, cover with pecans, and pour filling over all.
• 5 Bake at 375 degrees F for 35 to 40 minutes or until a knife inserted halfway between the center and the edge comes out clean.
• 6 Let set at least 30 minutes before serving.