Recipe

A A A

• 1 cup firmly packed brown sugar
• 2/3 cup peanut butter
• 1/2 cup light corn syrup
• 1/2 cup butter or 1/2 cup margarine, melted
• 2 tsp vanilla
• 3 cups quick-cooking rolled oats
• 1/2 cup coconut
• 1/2 cup shelled sunflower seeds
• 1/2 cup raisins
• 1/3 cup wheat germ
• 2 tbsp sesame seeds
• 1 cup semi-sweet chocolate chips

• 1 Preheat oven to 350°F.
• 2 Grease a 13x9-inch pan.
• 3 In a large bowl combine brown sugar,peanut butter,corn syrup,margarine and vanilla,blend well.
• 4 Add remaining ingredients and mix well.
• 5 Press evenly into greased pan.
• 6 Bake at 350°F for 15-20 minutes or until light golden brown.
• 7 Cool 1 hour.
• 8 Cut into bars.