Recipe

A A A

• 1/2 cup. butter
• 1 1/2 cup. graham cracker crumbs
• 1 cup. chocolate chips
• 1 cup. butterscotch chips
• 1 cup. chopped walnuts
• 1 can of sweetened condensed milk
• 1 1/3 cup. sweetened shredded coconut

• 1 Preheat oven to 350 degrees.
• 2 Melt butter in oven in a 13x9x2 pan.
• 3 When butter is melted, add Graham Cracker Crumbs.
• 4 Add the remaining ingredients in the order listed making sure that they are evenly spread.
• 5 Bake for 25 minutes or until the coconut is slightly golden brown.
• 6 ENJOY!!!!!!