Return

Recipe

A A A

Total Time:
Prep Time: 30 min
Cook Time: 0 min

Set Timer

Hours

Minutes

START

00:58:12 STOP

Time done! Reset

Ingredients

For 12 Servings

Change number of servings

Servings:

US Metric

Change

1 package (8 oz) cream cheese, softened
2/3 cup mayonnaise
1-1/2 cups diced fully cooked ham
1 cup (4 oz) shredded swiss cheese
1 tbsp finely chopped green pepper
1 tbsp spicy brown mustard
3/4 cup rye cracker crumbs
2 tbsp butter, melted
rye crackers

Directions

Step By Step View

1 In a small bowl, beat cream cheese and mayonnaise until smooth. Stir in the ham, cheese, green pepper and mustard. Spread into an ungreased 9-in. pie plate.
2 Toss the cracker crumb and butter; sprinkle over cream cheese mixture. Bake, uncovered, at 400° for 12-15 minutes or until heated through. Serve with crackers. Yield: about 3 cups.

Directions

View All Steps

1. In a small bowl, beat cream cheese and mayonnaise until smooth. Stir in the ham, cheese, green pepper and mustard. Spread into an ungreased 9-in. pie plate.

2. Toss the cracker crumb and butter; sprinkle over cream cheese mixture. Bake, uncovered, at 400° for 12-15 minutes or until heated through. Serve with crackers. Yield: about 3 cups.

Prew Next Step 1 of 4
or use arrow keys

Recipe of Health

Get Your Recipe of Health!

Follow RecipeOfHealth on Facebook!