Directions:
- Combine all ingredients in a large 2-quart container and stir until thoroughly mixed.
- Cover and chill in the freezer until mixture reaches the consistency of soft sorbet, about 24 hours.
- Once chilled, turn on the ice-cream maker and pour in the coconut mixture.
- Spin in the ice-cream maker until thick and slushy, about 20 minutes. Keep cocktail chilled in the ice-cream maker base while serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 141.03 Kcal (590 kJ) | ||
| Calories from fat | 30.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.4g | 5% | |
|---|---|---|---|
| Sodium | 9.79mg | 0% | |
| Potassium | 26.54mg | 1% | |
| Total Carbs | 11.58g | 4% | |
| Sugars | 11.13g | 45% | |
| Protein | 0.21g | 0% | |
| Vitamin C | 1.2mg | 2% | |
| Calcium | 10.3mg | 1% | |
| Amount Per 100 g | |||
| Calories | 99.48 Kcal (417 kJ) | ||
| Calories from fat | 21.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.4g | 5% | |
|---|---|---|---|
| Sodium | 6.9mg | 0% | |
| Potassium | 18.72mg | 1% | |
| Total Carbs | 8.17g | 4% | |
| Sugars | 7.85g | 45% | |
| Protein | 0.15g | 0% | |
| Vitamin C | 0.8mg | 2% | |
| Calcium | 7.2mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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