Recipe

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• 1 -16 1/2 oz peanut butter cookie dough
• 4 large peanut butter cups
• 12 oz chocolate chips (optional)

• 1 Cut the peanut butter cups into four equal pieces.
• 2 Wrap 1 1/2 tablespoons of cookie dough around each piece and bake as directed on dough package.
• 3 The peanut butter cups will create a truffle type of filling.
• 4 You can then melt chocolate chips and dip one half of cookie into them if desired.