Recipe

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• 2 cups flour
• 3 tsp baking powder
• 1/2 tsp salt
• 1/4 cup sugar
• 1 large egg
• 2/3 cup milk
• 3 tbsp vegetable oil
• 3 -4 tart apples

• 1 Mix and sift dry ingredients -
• 2 beat egg, add milk and vegetable oil - and add liquid to dry ingredients -
• 3 spread batter in flat, well greased pan - 9 square pan -
• 4 pare and core apples and cut into eighths.
• 5 press pieces into batter, pointed side down.
• 6 sprinkle with sugar and butter - bake in a 350* about 20 minutes - or until apples are done.