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Total Time:
Prep Time: 5 min
Cook Time: 0 min

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Ingredients

For 4 Servings

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1 (12 oz) bag frozen broccoli
2 tbsp olive oil
2 tbsp fresh lemon juice
1 tbsp anchovy paste
1 tbsp garlic paste

Directions

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1 While your broccoli (or cauliflower) is cooking, combine the rest of the ingredients in a saute pan and warm them over low heat. You want to infuse the oil with the garlic and anchovy.
2 Add your broccoli to the saute pan and stir to coat.
3 Serve and enjoy!

Directions

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1. While your broccoli (or cauliflower) is cooking, combine the rest of the ingredients in a saute pan and warm them over low heat. You want to infuse the oil with the garlic and anchovy.

2. Add your broccoli to the saute pan and stir to coat.

3. Serve and enjoy!

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