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Total Time:
Prep Time: 10 min
Cook Time: 240 min

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Ingredients

For 4 Servings

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1 package (16 oz) frozen broccoli cuts, thawed and drained
3 cups cubed fully cooked ham
1 can (10-3/4 oz) condensed cream of mushroom soup, undiluted
1 jar (8 oz) process cheese sauce
1 cup milk
1 cup uncooked minute & reg white rice
1 celery rib, chopped
1 small onion, chopped

Directions

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1 In a 3-qt. slow cooker, combine the broccoli and ham. Combine the soup, cheese sauce, milk, rice, celery and onion; stir into the broccoli mixture. Cover and cook on low for 4-5 hours or until rice is tender. Yield: 4 servings.

Directions

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1. In a 3-qt. slow cooker, combine the broccoli and ham. Combine the soup, cheese sauce, milk, rice, celery and onion; stir into the broccoli mixture. Cover and cook on low for 4-5 hours or until rice is tender. Yield: 4 servings.

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