Banana Margaritas Recipe

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Banana Margaritas
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Ingredients
6
Count
Nutrition
156
Calories
Total time
10
Minutes
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Ingredients:

  • 6 fl oz tequila
  • 4 fl oz triple sec liqueur
  • 6 cups ice

Directions:

  1. Sugar the rims of 4 large margarita glasses. To do so, pour sugar onto a small plate, moisten the rims of the glasses on a damp towel and press them into the sugar.
  2. In a blender, combine tequila, limeade, triple sec and ice. Blend until smooth. Add bananas and blend again until smooth. Pour into glasses and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 155.89 Kcal (653 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 41.91mg 2%
Potassium 216.84mg 5%
Total Carbs 32.19g 11%
Sugars 20.5g 82%
Dietary Fiber 1.77g 7%
Protein 0.59g 1%
Vitamin C 14.4mg 24%
Calcium 14mg 1%
Amount Per 100 g
Calories 32.15 Kcal (135 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 8.64mg 2%
Potassium 44.72mg 5%
Total Carbs 6.64g 11%
Sugars 4.23g 82%
Dietary Fiber 0.36g 7%
Protein 0.12g 1%
Vitamin C 3mg 24%
Calcium 2.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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