Recipe

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• 1 1/4 cups flour
• 1 tsp salt
• 1/2 cup shortening
• 1 cup cheddar cheese, shredded
• 1/4 cup cold water
• 1/2 cup non-dairy powdered coffee creamer
• 1/2 cup packed brown sugar
• 1/2 cup white sugar
• 1/3 cup sifted flour
• 1/4 tsp salt
• 1 tsp cinnamon
• 1/2 tsp nutmeg
• 1/4 cup butter
• 6 cups peeled and sliced apples
• 2 tbsp lemon juice

• 1 Preheat oven to 450 degrees F.
• 2 Crust: Mix flour and salt.
• 3 Cut in shortening until crumbly.
• 4 Add cheese.
• 5 Sprinkle water over mixture and work until you can shape dough into a ball.
• 6 Roll pastry out into a 15 in circle on a floured surface.
• 7 Place on baking sheet or pizza pan and turn up edges.
• 8 Base/topping: Combine powdered creamer, sugars,flour, salt and spices.
• 9 Sprinkle dough with half of this mixture.
• 10 Topping: Cut butter into remaining sugar mixture.
• 11 Arrange apple slices, overlapping them in circles on crust.
• 12 Sprinkle with lemon and add crumb topping.
• 13 Bake at 450 F for 30 minutes or until apples are tender.
• 14 Serve warm.