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Total Time:
Prep Time: 30 min
Cook Time: 0 min

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Ingredients

For 8 Servings

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1 tube (16.3 oz) large refrigerated flaky biscuits
1/2 cup sugar
1/2 tsp ground cinnamon
1/4 cup butter, melted
1 cup apple pie filling

Directions

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1 Bake biscuits according to package directions. In a shallow bowl, combine the sugar and cinnamon. Brush warm biscuits with butter, then roll in cinnamon-sugar.
2 In a small bowl, beat pie filling until smooth. Cut a small hole in the corner of a pastry bag; insert a large round tip. Fill bag with pie filling. Push the tip through the top of each biscuit to fill. Yield: 8 servings.

Directions

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1. Bake biscuits according to package directions. In a shallow bowl, combine the sugar and cinnamon. Brush warm biscuits with butter, then roll in cinnamon-sugar.

2. In a small bowl, beat pie filling until smooth. Cut a small hole in the corner of a pastry bag; insert a large round tip. Fill bag with pie filling. Push the tip through the top of each biscuit to fill. Yield: 8 servings.

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