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tomato soup with fresh vegetables
(Ucsb)
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Serving size
oz ladle
oz
g
68
calories
7
total
carbs
1
protein
4
total
fat
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Serving size
6 oz-ladle
(Change)
Serving size
oz ladle
oz
g
Change
Calories
68
Total Fat
4
Total Carbs
7
Protein
1
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