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roast pork tenderloin with apricot-orange glaze
(Cooks Illustrated)
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Serving size
of recipe
oz
g
350
calories
32
total
carbs
37
protein
9
total
fat
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Serving size
0.25 of-recipe
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Serving size
of recipe
oz
g
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Calories
350
Total Fat
9
Total Carbs
32
Protein
37
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