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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Great recipe for zucchini out of the garden. only 86 cals per serving Ingredients:
2 cups diced zucchini |
1/4 small onion |
1 cloves minced garlic |
1 cup diced tomato |
1/2 tsp salt |
1 dash pepper |
3 tbsp parmesian cheese |
1 tbsp soybean oil |
Directions:
1. Dice zucchini, slice onion thinly and add with minced garlic, salt and oil to frying pan and cook on medium heat stirring occasionally for 7-10 min or until zucchini and onion are slightly brown add tomato with juice and simmer for 3-4 min top with Parm cheese
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