 |
Prep Time: 30 Minutes Cook Time: 30 Minutes |
Ready In: 60 Minutes Servings: 8 |
|
This recipe is by Bisquick. It’s good to make in the heart of gardening season. It’s easy to make and relatively quick. Ingredients:
2 cups chopped zucchini |
1 cup chopped fresh tomato |
1/2 cup chopped onion |
1/3 cup grated parmesan cheese |
1 1/2 cups milk |
3/4 cup bisquick |
3 eggs |
1/2 teaspoon salt |
1/4 tablespoon pepper |
Directions:
1. Preheat oven to 400 degrees F. Grease a 10-inch quiche dish or pie plate. Sprinkle zucchini, tomato, onion and cheese into plate.
2. Beat remaining ingredients until smooth, 15 seconds in blender on high, or 1 minute with hand beater.
3. Pour into plate. Bake until knife inserted in center comes out clean - about 30 minutes.
4. Cool 5 minutes before cutting and serving.
|
|