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Prep Time: 15 Minutes Cook Time: 20 Minutes |
Ready In: 35 Minutes Servings: 4 |
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Delightful, little appetizers. Ingredients:
2 small zucchini, cut lengthwise into slightly less than 1/4-inch slices |
4 slices smoked fontina cheese, halved |
8 slices thick cut bacon |
Directions:
1. Preheat oven to 400 degrees F (200 degrees C). 2. Place zucchini directly on oven rack near the bottom. Cook until slightly softened, 5 to 10 minutes. 3. Place bacon slices on paper towels. Heat in microwave on High until cooked but not crisp, about 3 minutes. 4. Place a layer of bacon on each zucchini slice; top with a slice of fontina cheese. 5. Tightly roll each layered zucchini strip and secure with a toothpick or skewer. Place on baking sheet. 6. Bake zucchini rolls in the preheated oven until cheese is melted, about 10 minutes. |
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