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Prep Time: 30 Minutes Cook Time: 60 Minutes |
Ready In: 90 Minutes Servings: 10 |
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It's so yummy that you would never even realize that it's made from Zucchini. Ingredients:
3 eggs |
1 teaspoon salt |
1 cup salad oil |
1 teaspoon baking soda |
2 cups sugar |
1 tablespoon cinnamon |
1 cup grated zucchini |
1/2 teaspoon baking powder |
3 teaspoons vanilla |
1/2 cup nuts |
3 cups flour |
Directions:
1. Mix together eggs, oil and sugar.
2. Add zucchini and vanilla.
3. Sift together dry ingredients.
4. Add slowly to zucchini mixture.
5. Stir in nuts.
6. Pour into greased loaf pans (2).
7. Bake at 325 degrees F for 1 hour.
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