Zucchini Muffins

Prep Time: 25 Minutes

Cook Time: 15 Minutes

Ready In: 40 Minutes

Servings: 8

yummy healthy muffins

Ingredients:

1/4 cup oil

1 teaspoon almond extract

1 teaspoon vanilla extract

1 teaspoon salt

2 1/2 cups flour

1 1/2 teaspoons baking soda

1 1/2 teaspoons baking powder

2 teaspoons cinnamon

1/2 teaspoon clove

1/2 teaspoon ginger

1 1/2 cups splenda sugar substitute

4 peaches

2 bananas

1/4 cup pecans

1 1/2 cups zucchini (shredded)

1/2 cup soymilk

Directions:

1. blend the peaches and bananas then mix everything well. cook 375 for 12-15 minutes in mini muffin pans -make sure they're sprayed w/ non-stick stuff. sprinkle a little cinnamon on top if you like after they are done.

By RecipeOfHealth.com