Zucchini Marinara - Diabetic |
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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 4 |
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A simple, easy recipe for Diabetic's. Good served with pasta. Ingredients:
2 teaspoons olive oil |
1 small onion, thinly sliced |
2 medium tomatoes, chopped |
2 cloves garlic, minced |
1 tablespoon minced fresh parsley |
1 tablespoon minced basil |
1 1/2 cups sliced zucchini |
salt and pepper |
1 tablespoon parmesan cheese |
Directions:
1. In a skillet over medium heat, heat oil.
2. Add the onion and saute for 4 minutes.
3. Add the tomatoes, garlic, parsley, and basil.
4. Cook for 3 minutes Add the zucchini and cook for 5 minutes.
5. Season with salt and pepper and sprinkle with Parmesan cheese.
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