Zucchini Casserole Supreme |
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Prep Time: 20 Minutes Cook Time: 30 Minutes |
Ready In: 50 Minutes Servings: 8 |
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This is my mom's recipe, which she has made for years. Requested for many potlucks and family gatherings.It does take a few minutes to grated zucchini and carrots, but worth the effort. Ingredients:
6 cups grated zucchini |
1/4 cup onion, chopped |
1 cup grated carrot |
6 ounces chicken flavor stuffing mix |
1/2 cup butter |
1 cup sour cream |
1 cup cream of chicken soup |
Directions:
1. Cook zucchini with onion in boiling salt water for about 3 - 5 minutes only. DRAIN.
2. Combine soup, sour cream, carrots and zucchini mixture.
3. Melt butter with seasoning packet from stuffing mix and then combine it with stuffing mix.
4. Put 1/2 of stuffing mix in to a baking dish (9 x 13) then zucchini mixture.
5. Finish with remainder of stuffing mixture on top.
6. Bake at 350 degrees for 30 minutes. Top should be slightly browned and crunchy.
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