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Zucchini Cakes
 
recipe image
Prep Time: 10 Minutes
Cook Time: 7 Minutes
Ready In: 17 Minutes
Servings: 4
This is a great recipe for 2 people! Easy to throw together and easy to make. I got the idea when I was making potato pancakes.
Ingredients:
1 1/2 cups shredded zucchini
1 egg, slightly beaten
2 tablespoons bisquick baking mix
3 tablespoons grated parmesan cheese
1 dash salt and pepper
1 tablespoon cooking oil
Directions:
1. In a bowl combine zucchini, egg, Bisquick, cheese, salt and pepper.
2. Heat oil in skillet over medium heat; drop mix by 1/4 cupfuls and flatten.
3. Fry until golden brown, turn and cook on other side.
By RecipeOfHealth.com