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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 12 |
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Ingredients:
1 cup(s) chocolate chips |
1 can(s) pineapple |
2 cup(s) zucchini |
1 teaspoon(s) baking soda |
3 cup(s) all-purpose flour |
2 cup(s) granulated sugar |
3 whole(s) eggs |
1 cup(s) oil |
1 pinch(s) baking powder |
3 teaspoon(s) vanilla |
3 teaspoon(s) cinnamon |
1 cup(s) chopped nuts |
1 teaspoon(s) salt |
Directions:
1. BEAT EGGS UNTIL FLUFFY, ADD OIL AND ALL OTHER INGREDIENTS,. MIX WELL AFTER EACH. POUR INTO 2 SMALL LOAF PANS, GREASED AND FLOURED. BAKE FOR 1 HOUR AT 350. YOU MAY ALSO ADD CUT UP CHERRIES IF YOU WISH.
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